Changing the way we eat snacks & treats!

Mo, the Morselist’s
12 days of MORSELICIOUSNESS
e-cookbook!

Mac-n-Mo’s Morselicious Treats were created out of love by Mo (that’s me) for Mac (that’s my Dad).

Ever since I was a little girl, I have always loved to bake. In fact, I was a Blue Ribbon Prize Winner in the 4-H Food Group in Sacramento, CA.

As an adult, I continued to play with recipes making them healthier and always reducing the sugar and adding fiber. After my Dad’s two heart attacks and quadruple bypass surgery, a new challenge presented itself. Baking without SALT! Low sugar and NO salt? How in the world was this possible?

To add to my challenge, I didn’t want to use preservatives or chemical sweeteners, and since I can’t eat wheat, I told my Dad, ”If I’m going to all this trouble to create a ‘guilt-free’ treat, I want to be able to enjoy it, too!”

Thus, Mac-n-Mo’s Morselicious Treats were born, and we soon experienced a wonderful response with orders through events, retail locations, and word of mouth.

We are striving to change the way we eat snacks and treats.

We are making healthier treats-TASTIER!

Stop feeling guilty, and start feeling great about living MORSELICIOUSLY!